
Crescent Dough Garlic Bread
Ingredients
- ¼ cup butter, melted
- 2 tablespoons grated Parmesan cheese
- 1 tablespoon minced garlic
- 1 (8 ounce) package refrigerated crescent roll dough (such as Pillsbury®
- ½ teaspoon Italian seasoning
- ¼ teaspoon ground black pepper to taste
- ⅛ teaspoon paprika
Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
Step 2
Mix butter, Parmesan cheese, and garlic in a bowl.
Step 3
Open can of biscuits but do not unroll the dough. Cut dough into 12 equal pieces using a serrated knife. Place dough slices onto the prepared baking sheet and brush with garlic butter. Sprinkle each slice with Italian seasoning, pepper, and paprika.
Step 4
Bake in the preheated oven until golden brown, 16 to 20 minutes.
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