Yummy Apple Cider Pancakes

adsense 336x280 I had some cider that was getting sour (hardening?) and I always use powdered milk for cooking and thought why not give it a try? So we had pancakes made with powdered milk and apple cider instead of liquid milk. Surprisingly yummy!

Yummy Apple Cider Pancakes

  • 2 cups all-purpose flour
  • ¾ cup powdered milk
  • 2 tablespoons white sugar
  • 1 teaspoon baking powder
  • ½ teaspoon ground cinnamon
  • ½ teaspoon baking soda
  • 2 cups apple cider
  • ¼ cup vegetable oil
  • 2 eggs
  • 1 teaspoon vegetable oil, or as needed

 Step 1
Sift flour, powdered milk, sugar, baking powder, cinnamon, and baking soda together in a bowl. Whisk apple cider, 1/4 cup vegetable oil, and eggs together in a separate bowl. Stir apple cider mixture into flour mixture until batter is just combined.

 Step 2
Heat 1 teaspoon vegetable oil in a griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 2 to 3 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.


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